Tuesday, July 08, 2008

Beer margarita with hot sauce

I can't remember the Mexican name for this drink right now, but it starts w/ an E'. Anyway on a hot and muggy day this goes down the gullet like nothing else in this world.
Ingredients:
1) Lime to prime the edges of the glass. (Pint glass recommended)
2) Kosher chunky salt
3) Ice
4) Beer
5) A hit of Worcester sauce. There is another Mexican alternative that is a similar steak to sauce.
6) El picante. Tabasco or some hot on top.
7) Squeeze and drop the rest of the lime in and enjoy the bliss on your lips. Don't drink too many as it may do a number on your stomach. But damn is it good going down.

Goes with anything you like to grill during the summer months or at the beach especially.

Enjoy.

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